By
Penelope Kilby
Their aprons are donned, their spoons at the ready and this year’s class of 2014 are the recipe for another successful season of MasterChef Australia.
George Calombaris (who is now half his size after dropped 20kg since last season’s end), Gary Mehigan, Matt...
MasterChef Australia prize money is more than doubled to $250,000
Monday, May 5, 2014
MasterChef Australia prize money is more than doubled to $250,000
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